Slow Cooker Blueberry Peach Cobbler
Slow cookers are seriously a life saver! I need to make more desserts in there, too. I was just thinking of making a cobbler or crisp in there a few weeks ago, so this is perfect. I love the ease of this recipe, Kristine! Sounds SO good! Hope you have a wonderful weekend!
Ingredients 1
- 1 teaspoon vanilla extract
- 14 ounces (about 4 cups) frozen or fresh peaches (peeled and sliced if fresh)
- 9 ounces (2 cups) frozen or fresh blueberries
- ¼ cup honey
- 2 tablespoons packed light brown sugar
Ingredients 2
- 1 ½ teaspoons baking powder
- 1 teaspoon cinnamon
- ¼ cup cold unsalted butter (4 tablespoons) cut into small cubes
- 1 cup white whole wheat or all purpose flour
- 3 tablespoons brown sugar
- ¼ teaspoon salt
- ¼ cup milk
- 1 teaspoon vanilla extract
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