Twice Baked Breakfast Potatoes
Found this recipe on Instagram today and made it for dinner. Came out pretty great fist time around and can’t wait to make it again. I had everything on hand except chives. Definitely keeping this recipe and know it’ll be great with the fresh chives. Thanks
Ingredients:
- 2 tablespoons unsalted butter
- 2 medium russet potatoes, scrubbed and pricked with a fork all over
- 3 tablespoons heavy cream
- 1/2 cup shredded cheddar
- 4 rashers cooked bacon
- 4 large eggs
- salt and pepper to taste
- thinly sliced chives
Source : spoonforkbacon.com
