VIETNAMESE HEALTHY SPRING ROLLS WITH PEANUT BUTTER SAUCE

VIETNAMESE HEALTHY SPRING ROLLS WITH PEANUT BUTTER SAUCE

Vietnamese healthy spring rolls with creamy peanut butter sauce are a perfect treat to yourself at home. Filled with fresh veggies, noodles, fresh herbs like mint and lightly sautéed shrimp that create a flavorful healthy combo for lunch or dinner

Ingredients

• SPRING ROLLS
• 10-12 large shrimps deveined
• 1 cucumber julienned (3-4" long)
• 2-3 small carrots julienned (3-4" long)
• 3 oz buckwheat noodles
• leaves from 1 small head iceberg lettuce
• 1 cup coriander (springs)
• 1/2 cup fresh mint leaves
• 1 tsp avocado oil
• 1 tsp soy sauce
• 10 rice paper wraps
• salt

Source : watchwhatueat.com